Homeoffice Hospitality Service Support Coordinator - National Office (Remote)

Other Jobs To Apply

No other job posts for this day.

Overview:

Under the general guidance of the Director Sourcing, Contracts, Exhibits and Travel, the Hospitality Service Support Coordinator will work with YUSA departments in a high-volume procurement environment supporting sourcing/securing hospitality services (i.e. sourcing/RFPs management, exhibit coordination, travel support, etc.). Position with support efforts to ensure staff compliance with YMCA of the USA organizational policies and procedures.

 

YMCA of the USA (Y-USA) embraces a remote-first working environment which means most employees work remotely from a home office within the continental United States.

Responsibilities:

CVENT MEETING REQUEST AND SOURCING SYSTEM

  • Oversee the Cvent platform for sourcing and the Meeting Request Form (MRF) ensuring updates to vendor contacts, and system changes are made promptly to keep the system functional.
  • Support Cvent MRF operations by providing customer service support, resolving issues with the automated form, reviewing requests for accuracy for hospitality services and all other general matters related to system performance.
  • Assist when needed by YUSA internal staff with technical issues that may arise from Cvent regarding the MRF or the platform.
  • Handle assigning relevant YUSA stakeholders a Cvent user account/login as well as monitor list to remove exiting staff/users.
  • Work with the Director to identify areas of improvements and updates with the Cvent MRF and address with Cvent tech team.
  • Serve as troubleshooter providing tech support, training and guidance for YMCA of USA staff related to the Cvent MRF.

RFP

  • Assist with the creation of draft RFI proposals working with Director and Senior Manager to identify data need.
  • Coordinate and assist team management with the submission of Request For Proposal (RFP) in the company’s program or designated format
  • Ensure that all submissions are compliant with policies and procedures defined by OGC as well as those of other departments with focus on fair review/and an ethical selection process.
  • Track hospitality contract data (hotels, speakers and other services) updating status on programs and researching key information points needed to prepare reports for the team regarding company business volume, liability potential and overall value.
  • Support efforts to create a speaker sourcing/contracting process that represents best practices for fast and efficient results.
  • Serve as contact to support staff with automated speaker sourcing needs including implementing and managing a YUSA Call for Abstract service through the Fairmarket platform.

TRAVEL

  • Oversee posting and monitoring of travel processes and procedures on the YUSA Intranet to ensure continued accuracy and encourage compliance.
  • Assist with creation of an effective customer performance tracking tool to evaluate travel services and identify areas of success and improvement
  • Assist in tracking vendor performance. Create scheduled summary reports to help assess success and evaluate vendor relationships for travel.
  • Assist the team with training internal clients as needed.
  • Serve as the company expert on the Navan travel system to provide customer service support for internal clients and external parties creating an efficient and trouble-free process.
  • Identify travel issues and understand escalation process when needed to ensure that all relevant stakeholders are updated.

GENERAL

  • Oversee YUSA Commission Tracking process for hotel procurement by monitoring submission and assist with reconciliation process.
  • Assist team in tracking YUSA hotel point program following up on submissions to ensure points are credited appropriately to organization’s accounts. Provide reports based upon schedule.
  • Support efforts to maintain an accurate database for hospitality industry partners/vendors, speakers, etc.
  • Assist with other contract administration and sourcing duties as needed.
  • Conduct business stakeholder presentations as needed.
  • Commitment to the YUSA values of respect, responsibility, honesty and caring.
Qualifications:
  • Bachelor’s degree preferred but not required with 5 or more years of experience in field.
  • Minimum of 4 years’ experience in hospitality industry and customer service including working with entities at management and executive levels.
  • Exemplifies knowledge and understanding of basic hospitality terms.
  • Demonstrated experience aligned with monitoring compliance with organizational and departmental policies, procedures, goals and initiatives
  • Demonstrated strong experience working hands on with technology and utilizing various platform tools. Knowledge of Navan, Fairmarket, Ironclad, A-Z or similar platforms a plus.
  • Demonstrated ability to follow processes and basic business principles.
  • Skilled listening and adept at identifying stakeholder requirements and working with the team to find solutions to meet/exceed expectations.
  • Open to taking on varied tasks with a professional attitude.
  • Strong written and oral communications skills.
  • Strong analytical and problem-solving skills with detail-orientation.
  • Strong interpersonal skills and the ability to work with a diverse group of individuals at various levels.
  • Ability to work under pressure and meet deadlines.
  • Ability to organize and prioritize multi-step process while
  • Advanced knowledge of Microsoft Office Suites.
Benefits:

We offer a full benefits package including medical, dental, vision, defined benefit plan (retirement savings), defined contribution plan (403(b) plan, life and disability insurances, technology stipend, and generous paid time off, all in a work from anywhere in the U.S. workplace.

Posted Salary Range:USD $61,500.00 - USD $82,000.00 /Yr.
Back to blog

Common Interview Questions And Answers

1. HOW DO YOU PLAN YOUR DAY?

This is what this question poses: When do you focus and start working seriously? What are the hours you work optimally? Are you a night owl? A morning bird? Remote teams can be made up of people working on different shifts and around the world, so you won't necessarily be stuck in the 9-5 schedule if it's not for you...

2. HOW DO YOU USE THE DIFFERENT COMMUNICATION TOOLS IN DIFFERENT SITUATIONS?

When you're working on a remote team, there's no way to chat in the hallway between meetings or catch up on the latest project during an office carpool. Therefore, virtual communication will be absolutely essential to get your work done...

3. WHAT IS "WORKING REMOTE" REALLY FOR YOU?

Many people want to work remotely because of the flexibility it allows. You can work anywhere and at any time of the day...

4. WHAT DO YOU NEED IN YOUR PHYSICAL WORKSPACE TO SUCCEED IN YOUR WORK?

With this question, companies are looking to see what equipment they may need to provide you with and to verify how aware you are of what remote working could mean for you physically and logistically...

5. HOW DO YOU PROCESS INFORMATION?

Several years ago, I was working in a team to plan a big event. My supervisor made us all work as a team before the big day. One of our activities has been to find out how each of us processes information...

6. HOW DO YOU MANAGE THE CALENDAR AND THE PROGRAM? WHICH APPLICATIONS / SYSTEM DO YOU USE?

Or you may receive even more specific questions, such as: What's on your calendar? Do you plan blocks of time to do certain types of work? Do you have an open calendar that everyone can see?...

7. HOW DO YOU ORGANIZE FILES, LINKS, AND TABS ON YOUR COMPUTER?

Just like your schedule, how you track files and other information is very important. After all, everything is digital!...

8. HOW TO PRIORITIZE WORK?

The day I watched Marie Forleo's film separating the important from the urgent, my life changed. Not all remote jobs start fast, but most of them are...

9. HOW DO YOU PREPARE FOR A MEETING AND PREPARE A MEETING? WHAT DO YOU SEE HAPPENING DURING THE MEETING?

Just as communication is essential when working remotely, so is organization. Because you won't have those opportunities in the elevator or a casual conversation in the lunchroom, you should take advantage of the little time you have in a video or phone conference...

10. HOW DO YOU USE TECHNOLOGY ON A DAILY BASIS, IN YOUR WORK AND FOR YOUR PLEASURE?

This is a great question because it shows your comfort level with technology, which is very important for a remote worker because you will be working with technology over time...